Spicy Krispy Treats - LIVE WELL 360 Blog

LiveWell360 Staff
September 21, 2015

Ingredients

1 box brown rice crispy cereal (Erewhon makes a great one and gluten-free too!)
1 3/4 cups brown rice syrup
3/4 cup almond butter
1 pinch coarse sea salt
2 tsps cinnamon plus more for sprinkling on top
1 tsp ginger
1 pinch cayenne pepper

Instructions

Pour cereal into a large bowl.
Melt brown rice syrup in a pot on the stove on low heat, until liquid. Add almond butter and all spices and mix well.
Pour mixture over the cereal and mix well with a wooden spoon.
Put the mixture into a 9×13 baking dish. Wet wooden spoon and press mixture evenly into the dish. Sprinkle more cinnamon on top.
Let cool for 1 hour, cut into bars.

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